Office or Division:OFFICE OF THE MEAT INSPECTOR
Classification:SIMPLE
Type of Transaction:G2C/G2B
Who may avail:ANIMAL RAISERS AND MEAT DEALERS
CHECKLIST OF REQUIREMENTSWHERE TO SECURE
Certificate of Ownership/Certificate of transfer (for large Cattle)MTO-Market Inspector
CLIENT STEPSAGENCY ACTIONFEES TO BE PAIDPROCESSING TIMEPERSON RESPONSIBLE
1. Present the animal for ante-mortem inspection.Conduct inspection before slaughtering.Cattle/Carabao (Php 125.00)5 minutesMeat Inspector
  Hogs (Php 90.00)3 minutesMeat Inspector
  Goat (Php 50.00)3 minutesMeat Inspector
2. Prepare the animal for post-mortem inspectionConduct inspection after slaughtering.Cattle/Carabao (Php 34.00)8 minutesMeat Inspector
  Hogs (Php 20.00)5 minutesMeat Inspector
  Goat (Php 20.00)3 minutesMeat Inspector
 Stamp/Mark the animal. 2 minutesMeat Inspector
 Issue Official Receipt. 1 minuteMeat Inspector
 Dispatch the slaughtered animal 1 minuteMeat Inspector
3. Receives the OR with the slaughtered animal.
TOTAL:P339.0031 minutes.